The College Committee on Sustainability (CCS) is a group of faculty, staff, students, and administration that has worked on several fronts to address campus sustainability issues for six years. It has hired student interns to cover specific topics, such as composting, recycling, and local food purchases. The CCS also prompted Vassar to provide its 500-acre farm as the site for the Poughkeepsie Farm Project, the county's only Community Supported Agriculture program. The project also provides a steady stream of produce to local soup kitchens and food pantries, and conducts and supports educational programs on local food systems.